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Easy and classic chocolate covered strawberries are the perfect blend of juicy, ripe strawberries inÂ
sparkling melted chocolate! This easy-to-make dessert that can be made with simple, easy ingredients a
nd in no time is an easy Valentine’s Day dessert for everyone and a definite piece of romance inÂ
America.
All you have to do is cut the strawberries into a heart shape, cover them with chocolate, and then enjoyÂ
eating them in a delicious and beautiful way! Top them with nuts, coconut, or your favorite Valentine’sÂ
Day sprinkle to make them really special.
Make Valentine’s Day special with homemade chocolate covered strawberries!
In most cities of the world, people spend Valentine’s Day with chocolate covered strawberries, an easyÂ
Valentine’s dessert for everyone.
Chocolate covered strawberries decorate our homes to show someone you love.
It makes mine super easy by just melting the chocolate and dipping the strawberries. We’ve got plentyÂ
of tips for making sure your chocolate-covered strawberries, garnish with your favorite toppings, orÂ
keep them simple looks just like they were bought at a supermarket.
Buy the best chocolate you can find. With only two ingredients, chocolate is essential! We like to useÂ
semi-sweet or even darker dark chocolate. Guittard makes very good chocolate chips. For whiteÂ
chocolate, choose one with a higher cocoa butter content. This makes dipping even softer!
Chocolate covered strawberries are an easy recipe, too! My recipe is ready in just 20 minutes! You canÂ
have fresh and delicious chocolate covered strawberries ready in no time! My recipe is ready in just 23Â
minutes! You can have fresh strawberries covered in dark or white chocolate or both and you will findÂ
them ready in no time! These pretty and attractive crumbs are perfect for a date night, a party withÂ
friends or a family dinner!
Chocolate covered strawberries are really simple to make and decorate at home. All you have to do isÂ
get chocolate chips, some fresh whole strawberries and various toppings of your choice. Melt theÂ
chocolate chips in the microwave, dip the strawberries in one at a time, adding toppings as you go. YouÂ
don’t even have to wait until Valentine’s Day to prepare these delicious and beautiful desserts!
Make Valentine’s Day special with homemade chocolate covered strawberries!
In most cities of the world, people spend Valentine’s Day with chocolate covered strawberries, an easyÂ
Valentine’s dessert for everyone.
Chocolate covered strawberries decorate our homes to show someone you love.
It makes mine super easy by just melting the chocolate and dipping the strawberries. We’ve got plentyÂ
of tips for making sure your chocolate-covered strawberries, garnish with your favorite toppings, orÂ
keep them simple looks just like they were bought at a supermarket.
Buy the best chocolate you can find. With only two ingredients, chocolate is essential! We like to useÂ
semi-sweet or even darker dark chocolate. Guittard makes very good chocolate chips. For whiteÂ
chocolate, choose one with a higher cocoa butter content. This makes dipping even softer!
Chocolate covered strawberries are an easy recipe, too! My recipe is ready in just 20 minutes! You canÂ
have fresh and delicious chocolate covered strawberries ready in no time! My recipe is ready in just 23Â
minutes! You can have fresh strawberries covered in dark or white chocolate or both and you will findÂ
them ready in no time! These pretty and attractive crumbs are perfect for a date night, a party withÂ
friends or a family dinner!
Chocolate covered strawberries are really simple to make and decorate at home. All you have to do isÂ
get chocolate chips, some fresh whole strawberries and various toppings of your choice. Melt theÂ
chocolate chips in the microwave, dip the strawberries in one at a time, adding toppings as you go. YouÂ
don’t even have to wait until Valentine’s Day to prepare these delicious and beautiful desserts!
What are the benefits of strawberry for the human body?
_ Rich in essential nutrients, such as vitamins (C), (A) and (K), magnesium, calcium,potassium, folicÂ
acid, phosphorous, folic acid and dietary fiber.
_ Helps improve iron absorption from food, regulate blood pressure and keep it under control.
_ Ensuring the proper and healthy occurrence of blood clotting processes in the body.
_ stop hair loss
_ Increased sperm count.
_ Reducing arthritis: Eating foods rich in fiber, especially strawberries, may reduce the index of C-
reactive protein (C-reactive protein) in the blood, which represents the percentage of inflammation inÂ
the body, due to its fiber content, and it can be eaten fresh or frozen.
_ Reducing diarrhea: According to a study conducted on rats, it was observed that consuming three-
quarters of a cup of strawberries per day suppressed diarrhea accompanied by blood in rats with IBD.
_ A comprehensive analysis published in the British Medical Journal in 2016 indicated the role of someÂ
types of antioxidants in strawberries, such as: quercetin, anthocyanins, and others in reducing the riskÂ
of stroke to a moderate degree, and it is worth noting that this study is still not confirmed, because itÂ
was conducted About the effect of flavonoids in general, and not about the effect of strawberries inÂ
particular.
_ Reduce the chances of developing blood clots. Strengthening and improving blood circulation in theÂ
brain.
_ Strengthen the body’s immunity, and improve its ability to resist various types of diseases andÂ
infections.
_ Regulating blood sugar levels, which may help keep diabetes under control.
WHY YOU WILL LOVE THIS RECIPE!
It is very important to show the love and noble feeling of Valentine’s Day! They’re also great for giving
the kids something special on V-Day! These sweet chocolate covered strawberries are perfect for aÂ
romantic Valentine’s Day date!
Easy to prepare! Chocolate covered strawberries don’t take long to make! How easy they were to make!
Everyone will be impressed by their professional appearance.
INGREDIENTS
These beautiful and indulgent chocolate covered strawberries only have two main ingredients ! Be sureÂ
to use the best and ripest strawberries you can find.
2 pounds of strawberries – I like to use medium-sized strawberries for this recipe, the strawberriesÂ
should be washed and dried, but the stems should be left. But you can use any size you like orÂ
available!
10 OZ CHOCOLATE CHIPS – Covering strawberries in different types of chocolate makesÂ
strawberries fun for everyone! the type of chocolate to use for chocolate covered strawberries should be
a good melting chocolate that makes it easy to dip. You can use semi-sweet, dark or white chocolateÂ
bars! You can also use a combination of any of them.
Chocolate bars – requires chopping into small pieces first
Chocolate wafers – melts quickly due to small to moderate size
STEP BY STEP INSTRUCTIONS
Be sure to use microwave-safe bowls when melting chocolate These easy chocolate coveredÂ
strawberries are so quick to make, especially when using the microwave to melt .
1- Prepare the strawberry. Prepare 2 pounds of fresh strawberries. Hold each strawberry by the stemÂ
and wash it in a bowl filled with cold water or under cold running water. Do not wet the leaves, as thisÂ
can dry out the leaves and hinder the appearance of the strawberries. Let the strawberries dry or gentlyÂ
dry with a paper towel.. Then line a baking tray with a sheet of parchment paper or parchment paper.
2- Melt the chocolate. Put the chocolate in a glass bowl and put it over a saucepan of slightly cold water
until the chocolate melts. Alternatively, you can melt the chocolate in the microwave for 20 to 30Â
seconds at a time, stirring vigorously to finish melting any remaining small pieces of chocolate adding a
 little oil to give the chocolate a smoother consistency.
3- Dip the strawberry. When the chocolate has melted, dip the clean, dried strawberries into the bowl of
 the melted chocolate, pull the stem back and roll the fruit to cover. Then lift and twist, allowing asÂ
much chocolate as possible to drip from the berries.Â
3- Allow the chocolate to dry. Lay each strawberry on wax paper or on a silicone mat to dry. You canÂ
also put strawberries in the refrigerator to speed up the process.
4- Strawberry decoration. To sprinkle the berries with white or contrasting chocolate, dip a fork in theÂ
melted chocolate and sprinkle it over the chocolate-covered strawberries.
Sprinkles are a great way to add a little color to your decorated strawberries. Roll the submergedÂ
strawberries in a bowl of sprinkles, or sprinkle some sprinkles over the strawberries.
Choose nuts for a healthy alternative. If you prefer to decorate your strawberries using healthyÂ
ingredients, you can opt for alternatives such as crushed nuts. Buy nuts already crushed, or chop themÂ
xwith a sharp knife. Roll your strawberries in crushed nuts while the chocolate is still wet.
Storage
Chocolate covered strawberries are fine in the fridge, with paper towels underneath, but they should beÂ
eaten within the first 24 hours of making them! After that to absorb excess moisture. The strawberriesÂ
start to get soft and the chocolate frosting starts to get sweaty. Cover them lightly with plastic wrap toÂ
prevent the strawberries from drying out, but do not store them in an airtight container, or they willÂ
form. Strawberries need air!